Cake made with extra-virgin olive oil and walnuts

Type of recipe: Desserts

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Preparation method:

Mix all the ingredients together in a bowl. Pour the mixture into a non-stick baking tin and cook in a hot oven at 180°C for 20 minutes.

Preparation method:

Mix all the ingredients together in a bowl. Pour the mixture into a non-stick baking tin and cook in a hot oven at 180°C for 20 minutes. <<<