Trattoria Albergo Mingaren
Ingredients and quantities

Quantities for 2 people:

  • 2 mutton chops of about 150g each per person
  • garlic and rosemary

Grilled mutton

Type of recipe: Main courses


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Preparation method:

Take the mutton chops, preferably rib or loin, and season with finely chopped garlic and rosemary. Leave to marinate for about an hour. Grill over a low heat. Serve piping hot with grilled tomatoes. 



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